• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

 logo

  • Home
  • About Me
    • Disclaimer
    • Privacy Policy
    • Terms Of Use
  • Adult DIY
  • Kids DIY
  • Parenting
    • Blended Families
    • Organization
  • Homeschooling
  • Recipes
    • Appetizers
    • Breakfast
    • Desserts
    • Dinner
    • Drinks
    • Healthy
    • Sides
    • Soup & Salad
    • Spreads
  • Holidays
    • New Year’s
    • Valentine’s Day
    • St. Patrick’s Day
    • Spring
    • Easter
    • Summer
    • 4th Of July
    • Fall
    • Halloween
    • Thanksgiving
    • Winter
    • Christmas
You are here: Home / Recipes / Appetizers / Bang Bang Shrimp Lettuce Cups

Bang Bang Shrimp Lettuce Cups

Jul 19, 2018 · 6 Comments

Jump to Recipe Print Recipe

Bang Bang Shrimp Lettuce Cups are the perfect option for gatherings or a light finger food snack. These are already Low-Carb, however, for a Clean Eating, Whole 30 approved and gluten-free option you can use Cooked Shrimps (small) instead of Shrimp Poppers. You can make these lettuce cups as a side to the Spicy Chicken Broccoli Fry.

Bang Bang Shrimp Lettuce Cups are the perfect low carb option for gatherings or a light finger food snack. Healthy appetizer recipe with a kick! #GlutenFree #Whole30 #lowcarb #appetizer #bangbangshrimp |Appetizer Recipe | Low Carb Recipe | Gluten Free Recipe | Whole30 Approved Recipe | Healthy Recipes

Can you just see these sitting on a table at a potluck or BBQ? I love them!

Bang Bang Shrimp Lettuce Cups Recipe

Related: Kickin’ Bacon Wrapped Jalapeno Poppers

What you need:

Bang Bang Shrimp Lettuce Cups are the perfect low carb option for gatherings or a light finger food snack. Healthy appetizer recipe with a kick! #GlutenFree #Whole30 #lowcarb #appetizer #bangbangshrimp |Appetizer Recipe | Low Carb Recipe | Gluten Free Recipe | Whole30 Approved Recipe | Healthy Recipes

1 lb. of frozen Shrimp Popper or Popcorn Shrimp
1 head of Iceberg Lettuce, quartered, washed and leafed carefully separated
¼ cup of Thai Sweet Chili Sauce
¼ cup of Mayonnaise
2 tablespoons of Sriracha
2 tablespoons of Honey
Optional garnishes: sesame seeds, julienned carrots, chopped scallions, chopped cilantro, crushed peanuts
Makes 4

Related: Garlic Parmesan Chicken Recipe

How to make Bang Bang Shrimp Lettuce Cups

Bang Bang Shrimp Lettuce Cups are the perfect low carb option for gatherings or a light finger food snack. Healthy appetizer recipe with a kick! #GlutenFree #Whole30 #lowcarb #appetizer #bangbangshrimp |Appetizer Recipe | Low Carb Recipe | Gluten Free Recipe | Whole30 Approved Recipe | Healthy Recipes

Cook the shrimp poppers as per the packet instructions. Usually, it is baked in a 450 F oven for 10 to 12 minutes, flipping once.

Bang Bang Shrimp Lettuce Cups are the perfect low carb option for gatherings or a light finger food snack. Healthy appetizer recipe with a kick! #GlutenFree #Whole30 #lowcarb #appetizer #bangbangshrimp |Appetizer Recipe | Low Carb Recipe | Gluten Free Recipe | Whole30 Approved Recipe | Healthy Recipes

While the shrimp cooks, whisk together the Thai chili sauce, mayonnaise, honey and sriracha in a larger bowl until well combined.

Bang Bang Shrimp Lettuce Cups are the perfect low carb option for gatherings or a light finger food snack. Healthy appetizer recipe with a kick! #GlutenFree #Whole30 #lowcarb #appetizer #bangbangshrimp |Appetizer Recipe | Low Carb Recipe | Gluten Free Recipe | Whole30 Approved Recipe | Healthy Recipes

Toss the cooked shrimp poppers in the prepared sauce. Mix well, making sure every shrimp poppers is well coated with the sauce.

Bang Bang Shrimp Lettuce Cups are the perfect low carb option for gatherings or a light finger food snack. Healthy appetizer recipe with a kick! #GlutenFree #Whole30 #lowcarb #appetizer #bangbangshrimp |Appetizer Recipe | Low Carb Recipe | Gluten Free Recipe | Whole30 Approved Recipe | Healthy Recipes

Spoon the shrimp poppers into the lettuce cups and garnish with sesame seeds/ julienned carrots/ chopped scallions/ chopped cilantro/ crushed peanuts. Serve right away with lime wedges. It also tastes good warm, cold and at room temperature.

Bang Bang Shrimp Lettuce Cups are the perfect low carb option for gatherings or a light finger food snack. Healthy appetizer recipe with a kick! #GlutenFree #Whole30 #lowcarb #appetizer #bangbangshrimp |Appetizer Recipe | Low Carb Recipe | Gluten Free Recipe | Whole30 Approved Recipe | Healthy Recipes

Do you have a lettuce cup recipe you love?  Feel free to share it below with me.

Related: 101 Instant Pot Recipes for Busy Families

Bang Bang Shrimp Lettuce Cups Recipe

Servings: 4
Calories: 292 kcal
Print

What You Need

  • 1 lb Popcorn Shrimp
  • 1 head Iceberg Lettuce quartered, washed and leafed carefully separated
  • ¼ cup Thai Sweet Chili Sauce
  • ¼ cup Mayonnaise
  • 2 tablespoons Sriracha
  • 2 tablespoons Honey
  • Optional garnishes: sesame seeds julienned carrots, chopped scallions, chopped cilantro, crushed peanuts

Utensils

  • Mixing Bowls
US Customary - Metric

Directions

  1. Cook the shrimp poppers as per the packet instructions. Usually, it is baked in a 450 F oven for 10 to 12 minutes, flipping once.
  2. While the shrimp cooks, whisk together the Thai chili sauce, mayonnaise, honey and sriracha in a larger bowl until well combined.
  3. Toss the cooked shrimp poppers in the prepared sauce. Mix well, making sure every shrimp poppers is well coated with the sauce.
  4. Spoon the shrimp poppers into the lettuce cups and garnish with sesame seeds/ julienned carrots/ chopped scallions/ chopped cilantro/ crushed peanuts. Serve right away with lime wedges. It also tastes good warm, cold and at room temperature.
Nutrition Facts
Bang Bang Shrimp Lettuce Cups Recipe
Amount Per Serving
Calories 292 Calories from Fat 108
% Daily Value*
Fat 12g18%
Saturated Fat 1g6%
Cholesterol 291mg97%
Sodium 1315mg57%
Potassium 290mg8%
Carbohydrates 20g7%
Fiber 1g4%
Sugar 19g21%
Protein 24g48%
Vitamin A 675IU14%
Vitamin C 13.3mg16%
Calcium 189mg19%
Iron 3mg17%
* Percent Daily Values are based on a 2000 calorie diet.

Appetizers, Dinner, Healthy, Recipes clean eating, gluten free, low carb, shrimp, whole30

Reader Interactions

Comments

  1. andrea says

    January 29, 2018 at 12:22 pm

    Just started the Whole30 and I have been looking for recipes. I am so glad to grab this one I love shrimp with a kick.:)

    Reply
  2. Christina says

    January 29, 2018 at 9:29 pm

    These look amazing! I love bang bang shrimp.

    Reply
  3. Jenni LeBaron says

    January 29, 2018 at 9:44 pm

    I love shrimp lettuce cups, especially the extra crunch from the bang bang coating.

    Reply
  4. Chelsea Pearl says

    January 30, 2018 at 4:28 pm

    This recipe is genius and looks super easy to recreate! I’m also obsessed with lettuce cups so this is perfect.

    Reply
  5. Wendy says

    January 30, 2018 at 8:32 pm

    Mmmm….these sound sooo good. I can’t wait to make them so I added to my menu plan for next week.

    Reply
  6. Cat says

    January 31, 2018 at 8:55 am

    Need to try this recipe idea for sure!!

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Rating The Recipe




Primary Sidebar

Looking for something?

  • How To’s
  • Organization
  • Gardening
  • Gift Guides
  • About Me

Copyright © 2023 on the Seasoned Pro Theme