Dalgona coffee is the hottest coffee craze! It’s so yummy and the perfect treat. This whipped coffee ice cream is a delicious dessert or afternoon pick me up.
Whipped Coffee Ice Cream
Coffee and ice cream is seriously one of the best combinations. This Dalgona ice cream is the best dessert for coffee lovers!
Where did Dalgona coffee come from?
It originated in India, Pakistan, and Macau. However it actually became popular when it appeared on a Korean TV show in January. Since then it has been shared all over social media and is definitely the latest coffee trend.
What is Dalgona coffee?
Dalgona coffee is made by whipping together instant coffee, sugar, and hot water. Then you add it to cold or hot milk or in this case ice cream.
How does whipped coffee work?
It’s a simple idea of combining together equal parts of instant coffee, sugar, and hot water. Then mixing it together using a mixer for two to five minutes to create a cloud like coffee mixture.
More addicting dessert recipes to try:
Sprinkle Dipped Meringue Cookies
Whipped Coffee Dessert Ingredients
- instant coffee
- sugar
- hot water
- vanilla ice cream
How to Make Dalgona Ice Cream?
First whisk together the instant coffee, sugar, and hot water. You can use a hand whisk, a hand mixer or a stand mixer. Mix well for 2-5 minutes until it’s fluffy and peaks are formed.
Scoop ice cream into a bowl, you can add as many scoops as you desire.
Top the ice cream with one to three spoonfuls of the whipped coffee mixture. Serve immediately and enjoy!
Whipped Coffee Ice Cream
Whipped coffee ice cream, your favorite Dalgona coffee and ice cream. A delicious cloud coffee dessert recipe.
What You Need
- 2 tbsp instant coffee
- 2 tbsp sugar
- 2 tbsp hot water
- Vanilla Ice Cream
Directions
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First whisk together the instant coffee, sugar, and hot water. You can use a hand whisk, a hand mixer or a stand mixer. Mix well for 2-5 minutes until it's fluffy and peaks are formed.
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Scoop ice cream into a bowl, you can add as many scoops as you desire.
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Top the ice cream with one to three spoonfuls of the whipped coffee mixture.
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Serve immediately and enjoy!
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