Orange Fluff Salad

Orange fluff salad is a delicious dessert or side dish topped with fresh oranges!

Orange Fluff Salad

This classic dessert is just like grandma used to make and always a crowd favorite A mixture of jello, pudding, cool whip, and mini marshmallows make it a light, creamy, and refreshing dessert. 

More refreshing desserts to make:

• Honey Frozen Grapes
• Kool-Aid Pie
• No Churn Lemon Ice Cream

What is fluff?

This dessert gets fluffy from the combination of pudding, marshmallows, and jello. 

Can I make this fluff salad in advance?

Yes you can make it up to 24 hours in advance. Refrigerator it in an air tight container until ready to serve. I recommend stirring and adding oranges when you are ready to serve. 

Jello Salad Pro Tips

• Add in pineapple and / or banana to make it a more tropical fluff salad. 
• Use sugar free jello to make it less sweet. 
• Be sure to use instant pudding, opposed to cook and serve pudding.
• You can substitute fresh oranges instead of canned.
• Once all ingredients are added be sure to not over mix.

Orange Fluff Salad Ingredients

• orange jello
• vanilla pudding
• boiling water
• ice
• cool whip 
• can of oranges
• miniature marshmallows
• fresh orange

How to make jello salad

Start with a large bowl and slowly mix together the box of orange jello and 1 cup of boiling water. Continue stirring for 1-2 minutes until the jello is fully dissolved.

Next add in ½ cup of ice and continue to stir until the ice is fully melted.

Let the jello set in the fridge for 20 minutes.

Remove the bowl from the fridge and whisk in vanilla pudding. Place back into fridge for approximately 20 minutes to allow it to thicken up.

Take out of the fridge and fold in the cool whip, oranges and marshmallows. Be extra cautious to not over mix it.

Place back into fridge to chill for at least 2 hours. Add fresh orange slices to the top as a garnish before serving.

Orange Fluff Salad

Prep Time: 10 minutes

Servings: 6

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What You Need

• 1 box orange jello
• 1 box instant vanilla pudding
• 1 cup boiling water
• 1/2 cup ice
• 1 tub cool whip
• 1 can oranges
• 1/2 cup miniature marshmallows

Directions

1. Start with a large bowl and slowly mix together the box of orange jello and 1 cup of boiling water. Continue stirring for 1-2 minutes until the jello is fully dissolved.

2. Next add in ½ cup of ice and continue to stir until the ice is fully melted.

3. Let the jello set in the fridge for 20 minutes.

4. Remove the bowl from the fridge and whisk in vanilla pudding. Place back into fridge for approximately 20 minutes to allow it to thicken up.

5. Take out of the fridge and fold in the cool whip, oranges and marshmallows. Be extra cautious to not over mix it.

6. Place back into fridge to chill for at least 2 hours. Add fresh orange slices to the top as a garnish before serving.