Begin by cutting up the strawberries and lemons. You will want to cut them small enough to fit into your popsicle molds. Chop up the strawberries and peel then slice the lemons.
Next place the lemons and strawberries into your molds.
Then pour the lemonade on top of the fruit to fill the molds. Be sure to leave a little room at the top of your mold so they can expand in the freezer.
Place in the freezer for at least 12 hours before serving. Remove from molds and enjoy!