Shamrock Pretzel Treats

Shamrock Pretzel Treats

Course: Dessert
Cuisine: American
Prep Time: 10 minutes
Cook Time: 2 minutes
Total Time: 12 minutes
Servings: 10
Calories: 890 kcal

A Fun treat the kids can customize for St. Patrick's Day.


What You Need


  1. In a microwave-safe bowl, melt the green candy according to package instructions.
  2. Dip a pretzel twist in the melting candy with a fork or dipping tools and tap off the excess candy before placing on a piece of parchment paper.
  3. Continue this process grouping the twists in sets of 3, connecting them to look like a clover.
  4. Dip a pretzel stick in the green melting candy, tap off excess, and place between the pretzel twists to make the stem of the clover.
  5. Spoon a small bit of the melting candy in the center to ensure it all stays together once hardened. Continue this process with the remaining pretzels (until you run out of melting candy).
  6. Spray the clover treats with the gold food color mist (keeping the can 6 inches away from the pretzel treats), and sprinkle with gold sugar sprinkles.
  7. Allow the melting candy to set at room temperature until firm (about an hour).
  8. Serve or store at room temp in a sealable plastic bag.
Nutrition Facts
Shamrock Pretzel Treats
Amount Per Serving
Calories 890 Calories from Fat 315
% Daily Value*
Fat 35g54%
Saturated Fat 31g194%
Sodium 1021mg44%
Potassium 81mg2%
Carbohydrates 132g44%
Fiber 2g8%
Sugar 78g87%
Protein 7g14%
Calcium 11mg1%
Iron 3.7mg21%
* Percent Daily Values are based on a 2000 calorie diet.