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You are here: Home / Holidays / Easter / Cadbury Eggs Skillet Brownie Recipe

Cadbury Eggs Skillet Brownie Recipe

Mar 1, 2018 · 13 Comments

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Easter is almost here and Cadbury eggs are popping up in stores everywhere. It’s time to plan your Easter dinner and I have just the perfect dessert for you. This Cadbury Eggs Skillet Brownie Recipe is ooey, gooey, scrumptious, and a family favorite.

Cadbury Skillet Brownie Recipe

Get ready to have a new family favorite with this brownie recipe. If you can keep your kids or significant other out of the Cadbury eggs long enough to have what you need for the brownie that is. I had to hide them from my kids.

Related: Easter Bunny Suckers Kids Craft + Video

Cadbury Eggs Skillet Brownie Recipe

What you need

1 cup Butter, melted
2 cups Sugar
1 Egg
1 tsp Vanilla
3/4 cup Cocoa Powder
1 cup Flour
1/2 tsp Salt
1/2 tsp Baking Powder
1 1/2 cups Cadbury Mini Eggs, chopped roughly
Cast Iron Skillet
Mixing Bowls

Related: Tye Dye KoolAid Pie Recipe + Video

How to Make Cadbury Eggs Skillet Brownie Recipe

Preheat oven to 350 degrees. Grease a 10 or 12 inch cast iron skillet and set aside.
In a large bowl, beat together melted butter, sugar, eggs, and vanilla with a whisk. Switch to a stirring spoon and add cocoa powder, flour, salt, and baking powder.
Fold in 1 cup of the chopped Cadbury mini eggs to the batter.
Pour batter into skillet and spread evenly.
Sprinkle remaining chopped Cadbury Eggs on the top of the batter. Bake for 30-35 minutes. Check at 30 minutes with a toothpick and cook additional minutes if needed. Remove from oven.

Related: Wood Block Easter Bunny DIY

Cadbury Skillet Brownie Recipe

cadbury egg brownie recipe

Cadbury Eggs Skillet Brownie Recipe

Cadbury Eggs Skillet Brownie

Course: Dessert
Cuisine: American
Prep Time: 8 minutes
Cook Time: 35 minutes
Total Time: 43 minutes
Print

What You Need

  • 1 cup Butter melted
  • 2 cups Sugar
  • 1 Egg
  • 1 tsp Vanilla
  • 3/4 cup Cocoa Powder
  • 1 cup Flour
  • 1/2 tsp Salt
  • 1/2 tsp Baking Powder
  • 1 1/2 cups Cadbury Mini Eggs chopped roughly
US Customary - Metric

Directions

  1. Preheat oven to 350 degrees. Grease a 10 or 12 inch cast iron skillet and set aside.
  2. In a large bowl, beat together melted butter, sugar, eggs, and vanilla with a whisk. Switch to a stirring spoon and add cocoa powder, flour, salt, and baking powder.
  3. Fold in 1 cup of the chopped Cadbury mini eggs to the batter.
  4. Pour batter into skillet and spread evenly.
  5. Sprinkle remaining chopped Cadbury Eggs on the top of the batter. Bake for 30-35 minutes. Check at 30 minutes with a toothpick and cook additional minutes if needed. Remove from oven.


Desserts, Easter, Holidays, Recipes Brownies, Cadbury Eggs, dessert, easter

Reader Interactions

Comments

  1. Stacie says

    March 20, 2018 at 4:44 am

    I love everything about this. For one thing, I can never pass up a brownie recipe. It’s the kind of desserts for me. Another thing I love about this is the Cadbury eggs. This is the perfect Easter dessert!

    Reply
  2. GiGi Eats says

    March 20, 2018 at 6:19 am

    OMG heaven!! If you are making this for your Easter shin-dig, I have a feeling people are going to be banging down your door to get into your kitchen and grab a piece!!

    Reply
  3. Audrey says

    March 20, 2018 at 12:20 pm

    This is THE perfect dessert recipe! It will go over well in our family for Easter dinner.

    Reply
  4. Jennifer Van Huss says

    March 20, 2018 at 3:06 pm

    I love cadbury mini eggs! They are so delicious!! This recipe is one my kids are going to flip over!!

    Reply
  5. Sarah Bailey says

    March 20, 2018 at 4:37 pm

    OK I most definitely need to try and make this myself, who doesn’t LOVE a good recipe using cream eggs!

    Reply
  6. Joely Smith says

    March 20, 2018 at 6:32 pm

    OMGEEEE Cadbury eggs yes please! I love this idea! How unique too! Thank you – mouth is watering and I now have yet another reason to get some more Cadbury eggs!!

    Reply
  7. Victoria Heckstall says

    March 20, 2018 at 7:42 pm

    Wow! This one’s a winner.This looks so delightful and tasty. I would love to try making this recipe. This is my kind of weekend treat.

    Reply
  8. Up Run for Life Healthy Lifestyle Blog says

    March 20, 2018 at 10:18 pm

    You had me at Cadbury eggs. These miniture eggs are so good. Both my husband and I love these and if we aren’t careful the whole bag can disappear very quickly. Lol

    I’m not sure the eggs would last long enough while the brownies are baking. Haha.

    Reply
  9. Terri Steffes says

    March 21, 2018 at 12:54 am

    I would love to make this for my family! I know they would enjoy each bite. I love cooking in cast iron!

    Reply
  10. Melissa Dixon says

    March 21, 2018 at 6:28 am

    Oh my that looks so yummy! I need to make this one soon. I know my family would love it!

    Reply
  11. Kathy says

    March 21, 2018 at 6:31 am

    This looks amazing. Now this is a dessert I need to make for Easter. I bet this tastes delicious!

    Reply
  12. Marysa says

    March 21, 2018 at 7:12 am

    That is such a fun brownie recipe! My kids would love making this, and it would be fun to make during our April break week.

    Reply
  13. Amy h says

    March 21, 2018 at 5:39 pm

    This is the perfect brownie! Who doesn’t love the Cadbury eggs! Pair it with brownie, and I’m in heaven.

    Reply

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